Vietnamese Cinnamon And Everything You Possibly Need to Know 

vietnamese-cinnamon-and-everything-you-possibly-need-to-know-1

With the goal of learning more about the wholesale prices and important details about Vietnamese cinnamon suppliers in Vietnam. Essential tips for locating reliable Vietnamese cinnamon providers and avoiding scams are provided below.

1. A brief introduction to Vietnamese cinnamon

The following are some of the questions that are most frequently asked by customers concerning Vietnam cinnamon, and the following are the responses that are given.

vietnamese-cinnamon-and-everything-you-possibly-need-to-know-2
Introduction to Vietnamese cinnamon

1.1 Some characteristics of Vietnamese cinnamon

Vietnamese cinnamon is harvested in Vietnam, derives from trees of the Cinnamomum genus, and has a bark that is pungent and fragrant. The Cassia kind of cinnamon is the most common one growing in Vietnam, and most of it is produced in the northern provinces.  Vietnamese cinnamon is a favourite among consumers from all over the world due to its affordable pricing and a plethora of desirable qualities, such as its earthy aroma, intense spicy flavor, and sweet aftertaste. Some outstanding features of cinnamon in Vietnam

  • Vietnamese cinnamon, also known as Saigon cinnamon, is a type of cinnamon that is native to Vietnam. It is derived from the bark of trees in the Cinnamomum loureiroi species, which is a type of evergreen tree that is grown in several countries in Southeast Asia.
  • Vietnamese cinnamon is often used in baking, particularly in recipes that call for cinnamon rolls, pies, and other pastries. It is also commonly used in savory dishes, such as curries and stews, to add a warm and spicy flavor. In addition to its culinary uses, Vietnamese cinnamon has also been used in traditional medicine for its potential health benefits, such as its anti-inflammatory and antioxidant properties.
  • Many people describe the flavour of cinnamon from Vietnam as having a bit of a kick to it, along with a bitter aftertaste that works well to balance off the sugary sweetness. The thickness of the typical roll of cinnamon bark ranges from 85% to 95%, which results in a roll that is both substantial (between 2 and 3 mm) and long-lasting (not easily broken). Rolls are available in a wide variety of sizes and forms, and each one has a price that is exclusive to itself.
  • As a result of the fact that Cassia cinnamon makes up the vast bulk of Vietnam’s spice production, you may anticipate an average coumarin level of approximately 4%. Cinnamon from Vietnam destined for export normally has an oil content of between 2 and 4 per cent and a moisture level ranging from 12.5 to 13.5 per cent.
  • Because of this, the amount of quality that is lost during the procedures of preservation and storage is kept to a minimum. On the market, you can find an extensive selection of cinnamon products originating from Vietnam, including sticks, powder, split and broken cinnamon, oil, and cigarettes.

1.2  Vietnamese cinnamon is completely safe for everyone

Cinnamon from Vietnam is perfectly safe to consume, provided that it is given to the appropriate people and in the appropriate amounts.

  • The majority of medical experts are in agreement that an ordinary adult only needs one serving per day of cinnamon powder containing between 3 and 5 grams in order to experience the positive effects of cinnamon on their health (between 15 to 45 years old).
  • If you have hypertension, you should not ingest more than 2 grams of cinnamon in a single sitting. Cinnamon might raise blood pressure. Because cinnamon contains coumarin—of which Vietnamese cinnamon typically includes about 4%—excessive consumption of the spice raises the risk of liver damage as well as of developing cancer.

2. What factors influence the wholesale price of Vietnamese cinnamon

Wholesale prices for Vietnamese cinnamon are influenced by a wide variety of factors, such as supply and demand, product standards, and government import and export policies.

vietnamese-cinnamon-and-everything-you-possibly-need-to-know-3
Factors affect Vietnamese cinnamon’s price
  • A rise in demand may result in an increase in the wholesale price of Vietnamese cinnamon. This is due to the fact that Vietnamese cinnamon has a wide variety of applications and has the potential to deliver significant financial value to companies.
  • Prices are subject to change based on the quality of the various types of Vietnamese cinnamon products, including If, for example, customers have a need to use Vietnamese cinnamon essential oil to produce high-class massage oils, an oil with an essential oil content of 4% will have a higher price than an oil with an essential oil content of 3%.% oil content because the former contains a higher proportion of the active ingredient.
  • Cinnamon production on a large scale in Vietnam has the potential to affect price stability. The supply of Vietnamese spices is extremely abundant. This is due to the vast areas of land in Vietnam that are dedicated to the growth of cinnamon. Because of this, customers who wish to purchase the best Vietnamese cinnamon may do so with peace of mind because the pricing at the wholesale level is pretty consistent.
  • Assistance from the government to lower the cost of taxes, customs fees, transportation charges, and storage costs: Cinnamon prices FOB Vietnam are not expected to rise by an excessive amount if the government continues to assist the country’s suppliers and maintains control over exclusions, taxes, and other additional costs.

3. The best company that supplies Vietnamese cinnamon in the world

If you are finding a wholesale Vietnamese Cinnamon supplier, Viet Agri Wholesale can be your answer.

vietnamese-cinnamon-and-everything-you-possibly-need-to-know-1
Viet Agri Wholesale provides Vietnamese cinnamon
  • Viet Agri Wholesale has been involved in the buying, selling, and exporting of agricultural goods to global markets for close to 30 years now. The majority of the company’s revenue and profits come from cinnamon sales because it is the company’s best-selling product.
  • Viet Agri Wholesale’s Vietnamese cinnamon is a high-quality product that is known for its strong flavor and aroma. Its availability in bulk sizes makes it a convenient option for wholesale customers who require large quantities of cinnamon for their business or commercial needs.
  • Viet Agri Wholesale offers Vietnamese cinnamon in various bulk sizes, ranging from 4 ounces to 5 pounds, to accommodate the needs of wholesale customers. Viet Agri Wholesale also provide detailed information on their website about the origin, flavor profile, and suggested uses of their Vietnamese cinnamon, making it easy for customers to select the right product for their needs.

Trả lời

Email của bạn sẽ không được hiển thị công khai. Các trường bắt buộc được đánh dấu *